Wednesday, October 29, 2014

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When you think about American whiskey, your mind probably wanders south. And since Corsair has been distilling some of the most interesting and best American whiskey over the last few years, that puts them at the head of the new class of whiskeys to come from below the Mason-Dixon Line.


First, there's Triple Smoke, easily one of the best bottles of whiskey you can buy right now. Smoked in three different ways (cherrywood, peat, and beachwood), this whiskey delivers everything you could want. More spice than sweet, you get this hints of chocolate and nuts, but there's something about the stuff that will have you thinking you're drinking a great single malt. This is a whiskey designed to knock socks off, and it delivers every single time.

We take three fractions of malted barley, each smoked by a different fuel – cherry wood, peat, and beechwood – to craft this deeply complex whiskey. Pot distilled then barreled in new charred oak, Triple Smoke has the sweetness and barrel notes of an American Whiskey and a single malt’s rich smoke, broadened by tones of cherry and beech. Excellent mixed or neat.


Gold, 2010 San Francisco World Spirits Competition
Silver, 2010 American Distillers Institute Awards
Gold, 2010 International Review of Spirits Awards, BTI
Bronze, 2011 American Distillers Institute Awards
Gold, 2011 MicroLiquor Spirits Awards

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